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Product Description
The heavy-duty Electric Range is designed to meet the diverse needs of modern kitchens, offering unparalleled versatility and reliability. Crafted with a stainless steel front, sides, and top, this unit ensures durability and a sleek appearance that complements any professional kitchen environment. Its hatchable design allows it to pass through 26-inch openings, making it an excellent choice for marine vessels or compact spaces. With multiple configuration options, including convection oven, standard oven, and TruVection bases, this electric range adapts seamlessly to your specific culinary requirements.
Each unit is fully front-serviceable, providing easy accessibility for maintenance and reducing downtime. Built to last, this range is a dependable solution for high-demand kitchens. Additionally, the product is backed by a comprehensive warranty, ensuring peace of mind for its users. Certified to meet industry standards, this electric range guarantees safety, performance, and quality. Whether you're cooking for a bustling restaurant or a specialized marine setting, this electric range delivers consistent results with efficiency and style.
| Griddle Plate | 24" x 24" |
| Hot Plate | 12" x 24" |
| Oven Base | Standard |
| Material | Stainless steel (front, sides, top, and rear) |
| Pass-Through Hatch | Hatchable to pass through 26" opening |
| Legs | 6" NSF listed |
| Cooking Height | 36" |
| Oven Racks | Three included (extra intermediate slide-out oven rack available) |
| Oven and Door Liner | Stainless steel |
| Motor | Vented, air-cooled |
| Voltage | 480VAC, 3 Phase |
| Casters | Set of four, 6-1/4" high |
| Additional Features | Marine Kit Top |
Tags:
electric range, thermostatic griddle, hot plate, standard oven, convection oven, TruVection bases, stainless steel, heavy-duty, kitchen equipment, marine vessels