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Product Description
The heavy-duty Electric Range is designed to meet the demands of any kitchen environment, offering a versatile solution for cooking needs. Its compact design allows it to pass through 26-inch openings, making it particularly suitable for marine vessels and other tight spaces. With a robust stainless steel construction on the front, sides, and top, this unit ensures durability and longevity, even in high-usage settings. The range is fully front-serviceable, ensuring easy maintenance and seamless operation.
This electric range is available with multiple base options, including convection oven, standard oven, and TruVection bases, catering to a variety of cooking styles and requirements. The product is built to deliver consistent performance and is backed by industry certifications, ensuring reliability and adherence to safety standards. Whether for professional kitchens or specialized environments, this electric range provides a dependable solution that enhances efficiency and simplifies cooking processes.
| Griddle Plate | 36" x 24" |
| Base | Standard oven |
| Material | Stainless steel front, sides, top, and rear |
| Pass-Through Hatch | Hatchable to pass through 26" opening |
| Legs | 6" NSF listed |
| Cooking Height | 36" |
| Oven Racks | Includes three oven racks and an extra intermediate slide-out oven rack |
| Oven Liner | Stainless steel |
| Door Liner | Stainless steel |
| Motor | Vented, air-cooled |
| Voltage | 480VAC, 3 Phase |
| Casters | Set of four, 6-1/4" high |
| Marine Kit | Marine Kit Top |
Tags:
electric range, thermostatic griddle, standard oven, stainless steel, heavy-duty appliance, marine kitchen, convection oven, TruVection base, kitchen equipment, front serviceable
