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Lightweight Fryers Perfect for Small Kitchens

If you don’t have a lot of room in your commercial kitchen but you are finding yourself in need of a good fryer, then you might look at a commercial counter top electric fryer as an option.

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Outdoor Approved Ice Machines from Hoshizaki

It’s no secret that ice machines are not built to handle every type of situation. Generally their performance is subject to the environment and resources available. But thankfully there are some ice makers better equipped to meet the unique demands of the residential customer.

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How To Can Preserves In Your Own Home

Though it’s somewhat of a rigorous process, home canning has been passed down from generations back. It has given families the opportunity to preserve their own foods for years right from the comfort of their own kitchen. Fruits, vegetables, meats, and poultry can be preserved and savored year-round with this unique way of preserving foods. The great part of canning your foods is the reassurance that you will have of opening your can goods months later and guaranteeing the freshness and quality you come to expect from this process.

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The Difference Between Stove Top Turkey and Outdoor Smoked Turkey

There are several methods to cooking a turkey or ham for the family dinner table, you can smoke them or cook them on the stove top.

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Guide to Kitchen Knives


Kitchen Knives come in many different varieties and it can be overwhelming trying to find what kind of knife you need.

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Things to Consider Before Opening a New Bakery

It has been said that smells trigger memories more than any of our senses. Maybe a cologne reminds you of your grandfather, or a hair spray reminds you of your aunt, or a specific fabric softener reminds you of a previous relationship. The power of smell cannot be under estimated.

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Start A Food Truck Business

Although food trucks have been a long-standing part of American culture, the popularity of these mobile eateries has come to an all time high within the last few years, and for good reason. Motivated entrepreneurs can start a mobile food business for a fraction of the cost to open a brick and mortar restaurant and yields several advantages over the traditional foodservice method by allowing owners to bring the food to their customers and requiring less employees to operate.

Shop JES Restaurant Equipment's Food Truck Category Here.
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Manual & Thermostatic Griddles: Do You Know the Difference?

Often times our customers are confused about the difference between a manual and thermostatic griddles.  The difference is quite simple actually so we'll explain it in a manner that most anyone can relate to…

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How To Brew Your Own Beer

A phenomenon has emerged in the brewery world that has caused a chaotic stir among those wanting to make their own beer. Home brewing has not only grown into a popular activity in residential kitchens but it has also gained a reputation in commercial kitchens as well. Making your own brew is a very inexpensive product that will easily rival anything else you could buy in the store.

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An Introduction to Buying Sinks for Restaurants & Bars

Do you feel like it’s time to buy a new commercial sink but you aren’t sure what type to purchase? First, you should understand why you are buying it. The cost of the sink is usually in direct comparison to the job for which it is used. If you are purchasing one for the mud room of your home, then a sink that is not NSF approved will work fine; however, if you are in an industrial environment or a restaurant, then a NSF approved sink is imperative.

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Professional Cooking Equipment: American Range Heritage Series

American Range is a recognized leader in the commercial food service industry. With over 30 years of experience, innovative technology, and robust engineering have advanced their professional cooking equipment to withstand the challenges of the most demanding chefs and kitchens. American Range heavy-duty commercial series ovens are utilized by some of the world's most renowned restaurants, such as, WYNN Las Vegas, Ruth's Chris Steakhouse, and Cafe' Gray NYC. These highly flexible and valuable oven bases and rangetops are modular and can be reconfigured to accommodate any kitchen or cooking style. American Range's residential professional line of gas ranges, French-door wall ovens, slide-in rangetops and cooktops are commercial grade; with the soul and capability of a commercial range blended with luxurious style.

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A Food or Salad Bar Can Liven Up Any Dining Room

Food cart dining

Many large restaurants and cafeterias offer food bars to give customers a myriad of options. Most of these food bars are rather large and tend to take up more space than necessary. Not only does this reduce the amount of possible table space, but it also minimizes serving options for your patrons.

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How to Choose Kitchen Aid Stand Mixer Accessories


Owning a KitchenAid stand mixer is considered by many to be one of the defining requirements of an “official” home kitchen. The quality, usefulness, and durability of KitchenAid’s stand mixers are among the best in the industry, and although the price of admission to the KitchenAid owner’s club can be a bit intimidating, it is universally regarded as being well worth the investment.

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Tis’ the Season For Terrific Bundt Cakes!

Tis’ the season to be eating. Christmas is a time for trying a smorgasbord of delectable desserts. There is no better cake around the holiday season than this one. We have a wide selection of cake pans this can be used, but for this I recommend the 56102 Nordic Ware Commercial Wreath Cake. The recipe below is for a Chocolate Cinnamon bundt cake with walnuts and fudge pieces.

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Deep Fry Your Ham for Christmas

If you are going to be making a main entree for your family this Christmas, then having a great Southern Deep Fried Ham will be a temptation none can pass up. The following recipe is a great recipe for true Southern Deep Fried Ham :

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End of the Year Tax Savings are HERE!

equipment leasing tax season

End of the Year Section 179 Tax Saving Season is HERE! You could save $1000's with Section 179 tax benefits!

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Guide to Walk-In Coolers & Freezers

Walk-in refrigeration units are convenient and often necessary for commercial kitchens. And though the process of getting one can be overwhelming it is important to have all of your I’s dotted and your T’s crossed when ordering a walk-in unit because even the tiniest detail can affect the outcome. The key is to work with your seller and be sure that they have all of the information they need to give you what you need.

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The Ins and Outs of Commercial Refrigeration

commercial refrigeration
What is Commercial Refrigeration?

A commercial refrigeration unit is a device that provides cold storage for food, beverages, and other products that require refrigeration in a restaurant or other dining establishment. Commercial refrigeration encompasses both refrigerators and freezers, and refrigeration units are available in a variety of sizes and styles to suit your kitchen’s particular needs.

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Trendy Table Tops for Tasteful Restaurants

restaurant dining room

Atmosphere is very important in a restaurant. It sets the mood for how people receive your food. Having a trendy themed restaurant can be a bit temperamental, with the fleeting nature of trends. However, here is a list of trends that we think aren’t going to go out of style any time soon.

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Advantages of Commercial Dishwashers


Are all dishwashers the same?

Here's what you should look for when determining which washer is best suited for your restaurant and/or food service business.

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Classic Chocolate Fountains

Sephra fountains

Whether you're looking to throw an amazing baby shower, wedding shower, or celebrate National Chocolate Day, make it fabulous with a delicious and beautiful chocolate fondue fountain!

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Choosing the Right Popcorn Popper

popcorn poppers

Everyone loves popcorn. The delicious, buttery smell makes mouths water, is a great giveaway, gift, or fun food for concessions/events and draws traffic to any size company! If you've decided to buy a popcorn machine for your business or event, the amount of options can seem overwhelming. Don't Worry! We've created this quick-reference popcorn popper guide to ensure that you choose the right size popcorn machine to fit your needs.

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Who will be the Food Bank of Greenwood County's first Chopped Champion?


Who will make the cut and who will be “CHOPPED”??? Who has what it takes to become the Food Bank of Greenwood County's very first “CHOPPED” Champion?

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Beyond Pumpkin: Menu Ideas for Autumn

Fall Food

Here in the South, Pumpkin has long reined as king of the fall; but this year, chefs, limited-service brands, quick-service, and fast casual concepts have introduced non-pumpkin products and innovative spins on the pumpkin flavor with creative marketing campaigns.

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