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Product Description
The Ultimate Restaurant Range 36” Series is a premium commercial gas range engineered for high-performance cooking in demanding kitchen settings. Its 36” wide cooking surface and 37” high cooking top provide ample space for efficient operation. Built with a durable stainless steel front, sides, and 4” front rail, this range is designed to endure heavy usage. Conveniently equipped with a front-located manual gas shut-off and a factory-installed regulator, it ensures smooth and consistent gas flow for safe and reliable performance.
This range features standing pilots for open top burners, offering quick ignition, and battery spark ignition for the oven bases for ease of use. The 36” griddle top, constructed with a 1/2” thick cold-rolled steel griddle plate, accommodates multiple dishes simultaneously. Additionally, the convection oven model includes a 32,000 BTU NAT oven with a porcelain enamel interior, adjustable thermostat (175°F to 550°F), and three racks with five-position side rails for versatile cooking. The convection oven’s 1/2 hp motor with permanent lubricated ball bearings ensures efficiency and durability, while its on/off switch allows for standard oven functionality when needed.
Commercial gas range 36" wide with a 37" high cooking top.
| Front Rail | 4" Stainless steel |
| Material | Stainless steel front and sides |
| Gas Shut-Off | Front located manual control for entire range |
| Regulator | Factory installed |
| Ignition | Battery spark ignition for oven bases |
| Griddle | 36" Manual Griddle |
| Griddle Plate | 1/2" Thick cold rolled steel |
| Convection Oven Base | 32,000 BTU NAT with standing pilot, 175°F–550°F thermostat. Porcelain interior: 14"H x 26"W x 24"D. 3 racks, 5-position rails. 1/2 hp motor, 1710 rpm, 115V AC, overload protection. Switch allows use as standard oven. |
| Flue Riser | 5" or 10" options available |
| Gas Connection | 3/4" Quick disconnect with flexible hose complies with ANSI Z 21.69 (Specify 3ft, 4ft, 5ft) |
| Casters | All swivel-front with locks |
| Hot Top Plate | Plate replaces 2 open burners |
| Cabinet Base Doors | Included (No charge) |
Tags:
commercial gas range, restaurant range, 36-inch range, manual griddle, convection oven, natural gas range, high-performance cooking, stainless steel construction, heavy-duty range, large cooking surface, griddle top, cold-rolled steel griddle, thermostatically controlled griddle, convection oven models, porcelain enamel interior, high-volume kitchens, versatile cooking, durable kitchen equipment