Southbend 4482EE-7R - Ultimate Restaurant Range, gas, 48", (6) burners, (2) space saver ovens, 22-1/2" flue riser

The Ultimate Restaurant Range 48” Series is a high-performance commercial gas range designed to meet the rigorous demands of professional kitchens. Built with precision and durability in mind, this unit features a 4” stainless steel front rail and stainless steel front and sides, ensuring long-lasting performance and easy cleaning. A manual gas shut-off valve located at the front and a factory-installed regulator provide safe and consistent gas flow. The range is equipped with a standing pilot for open top burners and battery spark ignition for the oven bases, offering reliable and efficient operation in any busy kitchen environment.

Engineered for versatility, this model includes Wavy Grates (Burner Option 2) with a cast bowl design that optimizes efficiency and utilizes the full cooktop surface. It also features Pyromax Burners (Burner Option 7), delivering 40,000 BTU NAT per burner with a patented three-piece design for easy cleaning and enhanced performance. The Space Saver Double Oven Models (EE) below the cooking surface provide compact yet powerful baking capabilities, each offering 45,000 BTU NAT and a thermostat range of 175°F to 550°F. With porcelain enamel interiors, adjustable racks, and exceptional heat distribution, this range is a reliable and space-efficient solution for any commercial kitchen.