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Product Description
Commercial gas range 48-5/8" wide with a 37" high cooking top.
| Front Rail | 4" Stainless steel |
| Material | Stainless steel front and sides |
| Gas Shut-Off | Front located manual gas shut-off to entire range |
| Regulator | Factory installed |
| Grate Tops | Removable, cast iron (Rear holds up to 14" stock pot) |
| Open Top Burners | Standing pilot |
| Oven Base Ignition | Battery spark ignition |
| Burners | (2) Star/sauté burners in front and (2) standard 33K burners in rear |
| Charbroiler | 24" Charbroiler to the right of the burners |
| Charbroiler Grates | Removable, cast iron |
| Convection Oven Base | 32,000 BTU NAT with standing pilot, 175°F–550°F thermostat. Porcelain interior: 14"H x 26"W x 24"D. 3 racks, 5-position rails. 1/2 hp motor, 1710 rpm, 115V AC, overload protection. Switch allows use as standard oven. |
| Cabinet Base | 18" Stainless steel cabinet base. Optional no-charge door |
Tags:
commercial gas range, restaurant range, 48-inch range, propane range, high-performance range, convection oven, charbroiler, stainless steel range, professional kitchen equipment, versatile cooking appliance, durable kitchen range, saute burners, non-clog burners, cabinet base, 228000 BTUs
