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Product Description
The Ultimate Restaurant Range 60" Series is a premium commercial cooking solution engineered for high-performance kitchens. With a 60-3/4" wide cooking surface and a 37" high cooking top, it provides expansive cooking space and ergonomic comfort, allowing chefs to efficiently prepare meals for high-volume service.
The range is crafted from durable stainless steel, featuring a 4" stainless steel front rail and stainless steel front and sides for both durability and ease of maintenance. A front-located manual gas shut-off adds an extra layer of safety and convenience, while the factory-installed regulator ensures consistent gas flow for optimal performance. For additional versatility, it offers configurations such as Pyromax burners, griddle tops, and spacious ovens, making it ideal for varied cooking needs in professional kitchens.
| Product Type | Commercial Gas Range |
| Width | 60-3/4" |
| Cooking Top Height | 37" |
| Front Rail | 4" Stainless Steel |
| Material | Stainless Steel (front and sides) |
| Gas Shut-Off | Front located manual |
| Gas Regulator | Factory installed |
| Grate Tops | Removable, cast iron (rear holds up to 14" stock pot) |
| Open Top Burners | Standing pilot |
| Oven Bases Ignition | Battery spark ignition |
| Burners | (2) Pyromax burners in the rear, (3) standard 33K burners in the front |
| Griddle | 24" thermostatic griddle to the left of the burners |
| Griddle Plate | 1/2" Thick cold rolled steel |
| Oven Base | Standard, 45,000 BTU with standing pilot |
| Oven Thermostat Range | 175°F–550°F |
| Oven Interior Dimensions | 14"H x 26"W x 26.5"D |
| Oven Pan Compatibility | Fits full-size pans both ways |
| Oven Rack | Includes 1 rack with 2-position side rails |
| Cabinet Base | Stainless Steel, optional no-charge doors that open from the center |
| Flue Riser Options | 5" or 10" |
| Gas Connection | 3/4" Quick disconnect with flexible hose (Specify 3ft, 4ft, 5ft) |
| Casters | All swivel-front with locks |
| Hot Top Plate | Replaces 2 open burners |
| Cabinet Base Doors | No charge |
Tags:
restaurant range, commercial cooking, high-performance kitchen, stainless steel range, gas range, 60-inch range, Pyromax burners, thermostatic griddle, standard oven, cabinet base, natural gas range, premium cooking solution, durable cooking equipment, high-volume cooking, ergonomic cooking space
