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Product Description
The Ultimate Restaurant Range 60" Series combines power, precision, and durability, making it an ideal choice for any commercial kitchen. This heavy-duty gas range features a 60-3/4" wide cooking top set at a convenient 37" height, offering ample space for all your cooking needs. The range is built with a stainless steel front and sides, complemented by a 4" stainless steel front rail, ensuring a sleek, easy-to-clean design that can withstand the demands of a busy kitchen. For safety and control, it comes equipped with a front-located manual gas shut-off valve and a factory-installed regulator, while the standing pilot for the open-top burners and battery spark ignition for the oven bases provide reliable and efficient ignition every time.
The range features Pyromax Burners, delivering 40,000 BTU NAT of high output cooking power. These patented, non-clog burners are designed with a three-piece, easy-to-clean construction and include a built-in port protection drip ring, ensuring durability and smooth operation. A group of four burners is available for added flexibility, catering to various cooking techniques. The unit also includes a griddle top, available on either the left or right side, featuring a 1/2" smooth, polished steel griddle plate with raised sides. The griddle can be manual or thermostatically controlled and is available in a 24" width, perfect for searing, grilling, and other cooking tasks.
| Product Type | Commercial Gas Range |
| Width | 60-3/4 inches |
| Cooking Top Height | 37 inches |
| Material | Stainless steel front and sides |
| Front Rail | 4 inches, stainless steel |
| Gas Shut-Off | Front located manual |
| Gas Regulator | Factory installed |
| Grate Tops | Removable, cast iron (rear holds up to 14-inch stock pot) |
| Burner Type | Standing pilot for open top burners |
| Ignition System | Battery spark ignition for oven bases |
| Burner Features | 4 patented high output, three-piece, easy clean non-clog burners with built-in port protection drip ring |
| Griddle | 24-inch thermostatic griddle (right of burners) with 1/2-inch thick cold rolled steel plate |
| Convection Oven Base | (2) 32,000 BTU NAT with standing pilot, 175°F–550°F thermostat, porcelain interior (14"H x 26"W x 24"D), 3 racks, 5-position rails, 1/2 hp motor (1710 rpm, 115V AC, overload protection). Switch allows use as standard oven. |
| Flue Riser | 5-inch and 10-inch options available |
| Quick Disconnect Hose | 3/4-inch with flexible hose, complies with ANSI Z 21.69 (Specify 3ft, 4ft, 5ft) |
| Casters | All swivel with front locks |
| Hot Top Plate | Plate replaces 2 open burners |
| Cabinet Base Doors | Included |
Tags:
commercial kitchen range, gas range, 60-inch range, Pyromax burners, thermostatic griddle, convection oven base, natural gas range, high BTU range, stainless steel design, heavy-duty range, restaurant cooking equipment, durable kitchen appliance, professional cooking range, multi-functional range, high-performance range, ergonomic cooking height
