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Product Description
The Ultimate Restaurant Range 48” Series is a high-performance commercial gas range, meticulously crafted for the rigorous demands of bustling kitchens. Its robust stainless steel construction ensures durability and effortless maintenance, while the 48-5/8” width and 37” cooking top height provide ample space for culinary creativity. Key safety features include a front-located manual gas shut-off and a factory-installed regulator for consistent gas pressure. The range’s standing pilots for open top burners and battery spark ignition for oven bases enhance both convenience and reliability, making it a trusted choice for professional chefs.
Designed with versatility in mind, the Wavy Grates (Burner Option 2) optimize heat efficiency and are compatible with 27K BTU Non-clog burners, offering exceptional cooking performance. For even greater power, the Pyromax Burners (Burner Option 7) deliver an impressive 40,000 BTU NAT output, featuring a patented three-piece design for easy cleaning. The Standard Oven Models (D) boast a porcelain enamel interior with a 45,000 BTU NAT oven and a wide temperature range of 175°F to 550°F, accommodating full-sized pans with ease. Additionally, the Stainless Steel Cabinet (C) enhances the range’s sleek aesthetic, providing storage options with an 18” cabinet base and optional door. This range is a certified solution for high-volume kitchens, combining functionality, safety, and style in one comprehensive package.
Commercial gas range 48-5/8" wide with a 37" high cooking top.
| Front Rail | 4" Stainless steel |
| Material | Stainless steel front and sides |
| Gas Shut-Off | Front located manual gas shut-off to entire range |
| Regulator | Factory installed |
| Grate Tops | Removable, cast iron (Rear holds up to 14" stock pot) |
| Burner Pilot | Standing pilot for open top burners |
| Ignition | Battery spark ignition for oven bases |
| Burner Design | Cast bowl design for better efficiency |
| Burners | (2) 27K BTU non-clog burners with continuous wavy grates |
| High Output Burners | (4) Patented high output, three-piece, easy clean non-clog burners with built-in port protection drip ring |
| Oven Base | Standard Oven Base - 45,000 BTU NAT oven with standing pilot, 175°F–550°F thermostat. Porcelain enamel interior: 14"H x 26"W x 26.5"D. Fits full-size pans both ways. Includes one rack with two-position side rails. |
| Cabinet Base | 18" Stainless steel cabinet base. Optional no-charge door |
| Flue Riser | 5" and 10" options available |
| Quick Disconnect | 3/4" Quick disconnect with flexible hose complies with ANSI Z 21.69 (Specify 3ft, 4ft, 5ft) |
| Casters | All swivel-front with locks |
| Hot Top Plate | Plate replaces 2 open burners |
| Cabinet Base Doors | No charge |
| Ignition for Tops | Battery spark ignition for open tops, charbroilers, griddles, and hot tops |
Tags:
restaurant range, commercial gas range, 48-inch range, professional kitchen equipment, Pyromax burners, non-clog burners, wavy grates, high-volume cooking, stainless steel construction, manual gas shut-off, factory-installed regulator, standing pilots, battery spark ignition, natural gas range, 259000 BTUs, standard oven models, porcelain enamel interior, stainless steel cabinet, cooking flexibility, high-efficiency burners, thermostat control, full-size pans, durable kitchen appliance
