The Ultimate Restaurant Range 48” Series is a high-performance commercial gas range, engineered to meet the demanding needs of professional kitchens. This 48-5/8” wide range features a 37” high cooking surface and is built with a sturdy 4” stainless steel front rail, along with stainless steel front and sides for durability and easy maintenance. The front-located manual gas shut-off provides convenient access to safely control the entire range, while the factory-installed regulator ensures reliable gas flow. The open top burners operate with a standing pilot system, and the oven bases feature battery spark ignition for consistent lighting.
Equipped with (2) 33,000 BTU NAT Cast Iron Star/Sauté Burners (Burner Option 3), the range delivers powerful heat with a port arrangement designed for even flame distribution, making it ideal for sautéing and cooking a variety of dishes. Additionally, the range offers a versatile 36” griddle top, which can be mounted on either the left or right side. The griddle features a 1/2” smooth, polished steel plate with raised sides to contain spills and is available in both manual and thermostatic controls. A 1” thick griddle plate is also available on 48” wide models for added durability and heat retention.
Commercial gas range with a width of 48-5/8" and a cooking top height of 37".
Features a 4" stainless steel front rail, stainless steel front and sides.
Equipped with a front-located manual gas shut-off for the entire range.
Includes a factory-installed regulator.
Removable cast iron grate tops, with the rear capable of holding up to a 14" stock pot.
Standing pilot for open top burners.
Battery spark ignition for oven bases.
| Burners | (2) 33,000 BTU NAT star burners with port arrangement for even flame distribution |
| Griddle | 36" manual griddle to the right of the burners with a 1/2" thick cold rolled steel griddle plate |
| Oven Base | Standard oven base with 45,000 BTU NAT oven, standing pilot, 175°F–550°F thermostat. Porcelain enamel interior dimensions: 14"H x 26"W x 26.5"D. Fits full-size pans both ways. Includes one rack with two-position side rails. |
| Cabinet Base | 18" stainless steel cabinet base with optional no-charge door |
Tags:
commercial gas range, 48-inch range, restaurant equipment, professional kitchen, gas burners, natural gas range, griddle top, standard oven base, high-performance range, durable construction, stainless steel range, sauté burners, commercial cooking appliance, high-volume kitchen, energy efficient range, manual griddle controls, porcelain enamel oven, customizable kitchen equipment, heavy-duty cooking range, storage cabinet base