Free Shipping
Zoom in on Image(s)
Image may include accessories and may not necessarily depict product color.
Product Description
The Ultimate Restaurant Range 48” Series is a robust and versatile commercial gas range designed to meet the demands of professional kitchens. With a spacious 48-5/8” wide cooking surface and a sleek stainless steel exterior, this range combines durability and style. It features a front-located manual gas shut-off valve and a factory-installed gas pressure regulator for enhanced safety and ease of operation. This range is engineered to handle high-volume cooking with precision and efficiency, making it a reliable choice for chefs and culinary professionals.
This model boasts a 5-burner configuration, including two high-powered 33,000 BTU NAT star burners for even flame distribution, ideal for sautéing and simmering, paired with robust Pyromax and standard burners for versatile cooking options. The double oven design enhances functionality, with each oven offering a 45,000 BTU NAT burner, temperature control from 175°F to 550°F, and easy-to-clean porcelain enamel interiors. Complete with a battery spark ignition system and thoughtfully designed components, this range is built to optimize performance in busy commercial settings.
| Product Type | Commercial Gas Range |
| Width | 48-5/8 inches |
| Cooking Top Height | 37 inches |
| Material | Stainless steel front and sides |
| Front Rail | 4 inches, stainless steel |
| Gas Shut-Off | Front located manual |
| Regulator | Factory installed |
| Grate Tops | Removable, cast iron (Rear holds up to 14-inch stock pot) |
| Burner Type | Standing pilot for open top burners |
| Ignition | Battery spark ignition for oven bases |
| Burners | (2) 33,000 BTU NAT star burners |
| Burner Arrangement | Port arrangement allows for even distribution of flame |
| Burner Configuration | Combine (2) Pyromax burners in the rear with (3) standard 33K burners in the front |
| Oven Base | Space Saver Double Oven Base |
| Oven BTU | (2) 45,000 BTU NAT ovens |
| Oven Features | Standing pilot, thermostat range of 175°F to 550°F (79°C to 288°C), porcelain enamel interior |
| Oven Interior Dimensions | 14 inches high x 19-1/2 inches wide x 26.5 inches deep |
| Oven Rack | One rack with two position side rails |
| Flue Riser | 5 inches or 10 inches |
| Gas Connection | 3/4-inch quick disconnect with flexible hose (Specify 3ft, 4ft, 5ft) |
| Casters | All swivel-front with locks |
Tags:
commercial gas range, restaurant range, 48-inch range, stainless steel range, high-efficiency range, ultimate range, professional kitchen equipment, gas burners, Pyromax burners, star burners, sauté burners, double oven range, natural gas range, commercial cooking appliance, durable range, high BTU range, space-saving ovens, porcelain enamel oven, battery spark ignition, multitasking range
