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Product Description
The Ultimate Restaurant Range 60” Series is expertly designed to meet the rigorous demands of professional kitchens. With its durable stainless steel construction and a 37” high cooking top, this commercial gas range ensures both longevity and ease of maintenance. The unit features a front-located manual gas shut-off and a factory-installed regulator for consistent gas pressure, enhancing safety and performance. Standing pilots for the open top burners and battery spark ignition for the oven bases provide reliable and efficient operation, making it an indispensable tool for chefs.
Equipped with a versatile split burner configuration, the range includes star/sauté burners and high-output Pyromax burners, ideal for various cooking methods. The convection oven models offer a spacious porcelain enamel interior and flexible rack positions, powered by a high-efficiency motor with built-in safety features. Designed for heavy-duty performance, this range combines advanced technology and robust construction to deliver exceptional cooking results, making it a valuable asset for any commercial kitchen.
Commercial gas range with dimensions of 60-3/4" wide and a 37" high cooking top.
| Front Rail | 4" Stainless steel |
| Construction | Stainless steel front and sides |
| Gas Shut-Off | Front located manual shut-off to entire range |
| Regulator | Factory installed |
| Grate Tops | Removable, cast iron (rear holds up to 14" stock pot) |
| Burner Pilot | Standing pilot for open top burners |
| Ignition | Battery spark ignition for oven bases |
| Burner Configuration | (2) Star/sauté burners in front and (2) standard 33K burners in rear |
| Burner Output | (4) Patented high output, three-piece, easy clean non-clog burners |
| Drip Ring | Built-in port protection |
| Convection Oven Base | (2) 32,000 BTU NAT with standing pilot, 175°F–550°F thermostat. Porcelain interior: 14"H x 26"W x 24"D. 3 racks, 5-position rails. 1/2 hp motor, 1710 rpm, 115V AC, overload protection. Switch allows use as standard oven. |
| Flue Riser | 5" and 10" options |
| Quick Disconnect | 3/4" with flexible hose, complies with ANSI Z 21.69 (Specify 3ft, 4ft, 5ft) |
| Casters | All swivel-front with locks |
| Hot Top Plate | Replaces 2 open burners |
| Cabinet Base Doors | Included (No charge) |
Tags:
commercial gas range, 60-inch restaurant range, stainless steel range, natural gas range, convection oven, Pyromax burners, high BTU burners, professional kitchen equipment, durable restaurant range, versatile cooking range
