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Product Description
The OC1 commercial, heavy-duty, half-size Convection Oven is the ideal solution for businesses seeking reliable and efficient cooking equipment. Designed with a durable stainless steel construction both inside and out, this oven ensures lasting performance and easy maintenance. Its compact size of only 30 1/8 inches wide makes it a perfect fit for kitchens where space is at a premium, without compromising on functionality or output.
Equipped with an insulated left-hand opening door and five fully adjustable, nickel-plated racks, the OC1 offers flexibility for various cooking needs. Whether baking, roasting, or reheating, this convection oven provides consistent and even results every time. Backed by a comprehensive warranty, the OC1 is a dependable choice for commercial kitchens, ensuring peace of mind and excellent value for your investment.
208V, 1 , 5,000 watts, NEMA 6-30P
| Fan Speed | Two-speed |
| Rack Size | 13" x 18" pans |
| Rack Count | Five fully adjustable racks |
| Leg Material | Heavy-duty stainless steel, 6" |
| Power Cord | Heavy-duty with NEMA 6-30P cord cap |
| Interior and Exterior Material | Durable stainless steel |
| Certifications | Underwriters Laboratories, Inc. listed; meets NSF standards |
| Rated Output | 5.0 KW (208 volts), 5.6 KW (240 volts) |
| Frequency | 60 Hz |
| Phase | Single |
| Temperature Range | 100ºF to 450ºF |
| Temperature Controller | Solid state |
| Timer Range | 0 to 12 hours |
