Free Shipping
Zoom in on Image(s)
Image may include accessories and may not necessarily depict product color.
Product Description
The Ultimate Restaurant Range 48” Series is a premium commercial gas range designed to deliver top-tier performance in professional kitchens. With a total width of 48-5/8” and a 37” high cooking surface, it provides a spacious and efficient work area for chefs. Built with a stainless steel front, sides, and a durable 4” stainless steel front rail, this range offers a sleek, professional look while standing up to heavy daily use. A front-located manual gas shut-off valve ensures quick and easy control, while a factory-installed gas regulator provides reliable performance from the start.
This configuration includes two powerful 33,000 BTU NAT star burners with cast iron construction for long-lasting durability. The burner design features a specialized port arrangement that ensures even flame distribution—ideal for sautéing and high-heat cooking. Complementing the burners is a 36” cast iron charbroiler, available on either the left or right side. The charbroiler features removable grates, making cleaning and maintenance fast and easy.
Commercial gas range with dimensions of 48-5/8" wide and a 37" high cooking top.
| Material | Stainless steel front rail, stainless steel front and sides |
| Gas Shut-Off | Front located manual gas shut-off to entire range |
| Regulator | Factory installed |
| Grate Tops | Removable, cast iron (Rear holds up to 14" stock pot) |
| Pilot | Standing pilot for open top burners |
| Ignition | Battery spark ignition for oven bases |
| Burners | (2) 33,000 BTU NAT star burners |
| Charbroiler | 36" Charbroiler to the left of the burners |
| Oven Base | Space Saver Double Oven Base - (2) 45,000 BTU NAT ovens with standing pilot and thermostat range of 175°F to 550°F (79°C to 288°C). Porcelain enamel interior measuring 14” high x 19-1/2” wide x 26.5” deep. One rack with two position side rails. |
| Flue Riser | 5" and 10" options |
| Quick Disconnect | 3/4" Quick disconnect with flexible hose complies with ANSI Z 21.69 (Specify 3ft, 4ft, 5ft) |
| Casters | All swivel-front with locks |
| Hot Top Plate | Plate replaces 2 open burners |
| Cabinet Base Doors | Included |
| Additional Ignition | Battery spark ignition for open tops, charbroilers, griddles, and hot tops |
Tags:
commercial gas range,48-inch gas range,restaurant kitchen equipment,professional cooking range,stainless steel range,durable kitchen appliances,gas burners,cast iron burners,high-performance charbroiler,space saver oven,double oven range,porcelain enamel oven,adjustable thermostat,high BTU range,chef's range
