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Product Description
With over 125 years of industry experience, Southbend® continues to set the standard for excellence in commercial cooking equipment. Our Free Standing Electric Infrared Broiler is a testament to this legacy, combining cutting-edge technology and rugged durability to deliver exceptional results in the busiest of kitchens. Trusted by prestigious restaurants and steakhouses worldwide for over 40 years, this broiler is engineered for maximum speed, consistency, and reliability, making it the ultimate solution for high-demand broiling applications.
Equipped with 12 kW ceramic infrared heating elements per rack, this broiler delivers powerful, consistent heat for quick, even cooking, reducing cook times and maintaining the high-quality results your customers expect. The 30-minute preheat time allows the unit to be ready for use in no time, and with no waiting required between loads, you can maximize productivity during peak service hours.
Stainless steel front, sides and back panel
12 kW ceramic infrared heating elements per rack
30 minute preheat with no waiting between loads
Rugged grid height adjustment mechanism with five positions
Roll-out broiling area is 24-1/2" wide and 27-1/2" deep with a reduced heat holding area in the front 3"
Fully insulated lining and burner boxes
Removable grids with a round pattern for branding
6" adjustable stainless steel legs
Casters - two front locks
Cable restraint kit
Tags:
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