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Product Description
The Ultimate Restaurant Range 48" Series is designed to meet the demands of professional kitchens, offering a combination of efficiency, durability, and versatility. Its robust construction features stainless steel on the front and sides, with a sleek 4" stainless steel front rail for easy maintenance. The range includes safety-focused features such as a front-located manual gas shut-off valve and a factory-installed gas regulator for secure operation. With a split burner configuration, this model provides two star/saute9 burners in the front and two powerful 33K BTU standard burners in the rear, enabling precise heat control for various cooking techniques.
Additional features include a 24" charbroiler with removable cast iron grates, ideal for grilling, and a convection oven with a porcelain enamel interior for exceptional baking and roasting. The oven offers a thermostat range from 175°F to 550°F, three adjustable racks, and a high-efficiency motor with overload protection. An 18" stainless steel cabinet base adds storage functionality, while optional customization options enhance usability. Certified for professional use, this range ensures reliability and performance in high-output kitchens.
Commercial gas range 48-5/8" wide with a 37" high cooking top.
4" Stainless steel front rail, stainless steel front and sides.
Front located manual gas shut-off to entire range.
Factory installed regulator.
Removable, cast iron grate tops (Rear holds up to 14" stock pot).
Standing pilot for open top burners.
Battery spark ignition for oven bases.
(2) Star/sauté burners in front and (2) standard 33K burners in rear.
24" Charbroiler to the left of the burners.
Removable, cast iron grates.
| Convection Oven Base | 32,000 BTU NAT with standing pilot, 175°F–550°F thermostat. Porcelain interior: 14"H x 26"W x 24"D. 3 racks, 5-position rails. 1/2 hp motor, 1710 rpm, 115V AC, overload protection. Switch allows use as standard oven. |
| Stainless Steel Cabinet Base | 18” Stainless steel cabinet base. Optional no-charge door. |
Tags:
commercial gas range, 48-inch gas range, restaurant kitchen equipment, stainless steel range, convection oven range, charbroiler gas range, high-performance kitchen range, professional cooking equipment, durable kitchen range, multi-burner gas range
