Equipping school cafeterias can be a daunting challenge. There are federal guidelines to consider, and ever-shrinking budgets for meeting those guidelines, and yet, the fact remains, you feed hundreds or even thousands of children every day, and that requires heavy-duty equipment which will be in constant use. Determining what you need is only the beginning of facing this challenge.
If you’ve looked around your school cafeteria, you’ve noticed that most of your equipment has different brand names on it. There’s a good reason for this. Manufacturers may produce more than one product, but they tend to specialize in one or two, and they’ll often have good pricing on those products. If you’re on a public school budget, you need the best pricing on every product, and that frequently means checking out all the options available.
Do you know about every company currently making commercial refrigeration? We do. Once you’ve compiled your list, bring it to J.E.S. by filling out quote form and we will assign a Customer Service Representative, who you can contact with any concerns, to walk through the entire process with you. Their knowledge of federal regulations will prove to be priceless as they research the needs on your list, find the best pricing available, but also make you aware of your options, if you want something more upscale. This saves you the time and stress of ferreting out all this information on your own, and still leaves the decision making process entirely in your hands.
Many schools have tight schedules for implementing upgrades, so for that reason, we offer delivery options. You may have consolidated delivery which would have all of your equipment being delivered at the same time. This would allow you to launch a very swift make-over. If you prefer the more staggered approach to delivery, we can do that as well. We’ll work with whatever remodeling schedule you may have.
Whether you’re working with a public or private school, your time is packed and valuable. If you’re working with a public school, you’re understaffed on top of this. We can make the process of change, in an environment that naturally resists it, as painless as possible.
