Reflecting on 2025: Growth, Gratitude, and Gear for the Future with JES Restaurant Equipment
Posted by Troy Alston on 12/31/2025 to
Bars
As we close the books on an eventful 2025, all of us at JES
Restaurant Equipment want to take a moment to reflect on the year that was
— and share what’s next as we continue our mission to serve kitchens and
restaurateurs everywhere.
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Before the Holiday Rush: Clean Out Your Commercial Fridge Now
Posted by Troy Alston on 11/21/2025 to
Bars
The holiday season is almost here — which means more orders, more inventory, and more pressure on your kitchen. At JES Restaurant Equipment, we know that a refrigerator in peak condition can make or break your holiday service flow. That’s why now is
The Trick to Treating Your Kitchen Equipment Right This Fall
Posted by Troy Alston on 10/27/2025 to
Bars
As the air turns crisp and pumpkin spice
fills the air, it’s not just ghosts and ghouls making appearances this season —
sometimes, a neglected fryer or spooky-sounding oven can haunt your kitchen
too! ??
But don’t worry — keeping your
Workstations Designed for Food Safety: Setting Up a Safe Kitchen Flow
Posted by Troy Alston on 9/30/2025 to
Bars
When it comes to running a successful commercial kitchen, food safety is always the top priority. Beyond training and compliance, the way your workspace is designed has a huge impact on keeping food safe and your staff efficient. A well-planned
Maintenance Matters: End-of-Summer Kitchen Equipment Tune-Up
Posted by Troy Alston on 8/29/2025 to
Bars
As summer winds down and restaurants prepare for the busy
fall season, it’s the perfect time to give your commercial kitchen equipment a
much-needed tune-up. Preventive maintenance not only extends the life of your
investment but also ensures
Top Mistakes to Avoid When Purchasing Commercial Equipment
Posted by Troy Alston on 7/31/2025 to
Bars
Outfitting a commercial kitchen is no small task—and the equipment you choose can make or break your operation. Whether you’re launching a brand-new restaurant, upgrading your current space, or replacing aging gear, buying commercial equipment
How to Keep Your Commercial Kitchen Equipment Running Like New
Posted by Troy Alston on 6/30/2025 to
Bars
Your commercial kitchen equipment is one of the biggest investments in your restaurant — and it’s also one of the hardest working. From prep to service, your appliances are in near-constant use. That kind of wear and tear can take a toll fast if the
How to Maintain Your Commercial Ice Machine
Posted by Troy Alston on 5/30/2025 to
Bars
Extend Lifespan, Improve Ice Quality & Avoid Costly Repairs
Whether you run a busy restaurant, café, hotel, or healthcare facility, your commercial ice machine is one of your hardest-working (and often overlooked) pieces of equipment. Ice is
Air Fryer vs. Convection Oven: Which One’s Right for You?
Posted by Troy Alston on 4/30/2025 to
Bars
Air Fryer vs. Convection Oven: Which One’s Right for You?
In recent years, both air fryers and convection ovens have become kitchen staples for home cooks and professionals alike. They offer faster cooking, crispier textures, and greater efficiency
Navigating Tariffs in the Restaurant Business: A Guide for Owners and Chefs
Posted by Troy Alston on 3/31/2025 to
Bars
Tariffs can have a significant impact on the restaurant industry, affecting everything from ingredient costs to equipment purchases. Restaurant owners and chefs must navigate these challenges strategically to maintain profitability while continuing
The Unsung Heroes of the Kitchen: Oven Mitts and Pot Holders
Posted by JES Team on 1/31/2025 to
Bars
When it comes to kitchen essentials, we often think of
cutting boards, knives, and skillets. Yet, two humble tools—oven mitts and pot holders—play a crucial role in ensuring both safety and convenience. They may
not be the flashiest items in your
The Boos Block R-Board Series—Craftsmanship at Its Finest
Posted by JES Team on 5/28/2024 to
Residential
Are you in search of a dependable, sustainable wood cutting
board that stands the test of time? Look no further than the renowned Boos
Block R-Board Series Cutting Boards—an epitome of excellence beloved by
professional chefs.
Avoiding Common Warewashing Mistakes: Tips for a Smooth Operation
Posted by JES Team on 4/9/2024 to
Restaurant
By addressing these common warewashing mistakes and implementing proactive maintenance strategies, you can streamline operations, minimize disruptions, and uphold the highest standards of cleanliness in your commercial kitchen.
Unlocking the Secret to Fresh and Safe Food Delivery: The Power of Insulated Carriers
Posted by JES Team on 3/26/2024 to
Product Spotlight
In the fast-paced world of food delivery, maintaining the quality and safety of meals during transportation is highly important. Enter the unsung hero: the insulated food delivery bag. These specialized carriers are engineered to keep food at a consistent temperature, ensuring that it arrives fresh and safe at its destination.
Embracing Tech-Driven Trends: This Week in Foodservice Insights
Posted by JES Team on 2/27/2024 to
Restaurant
As brands embrace innovative solutions and navigate economic shifts, staying abreast of these developments is essential for anyone interested in the dynamic world of foodservice.
Maximizing Efficiency: A Comprehensive Guide to Installing Your RATIONAL Combi Oven
Posted by JES Team on 12/20/2023 to
Product Spotlight
Integrating a RATIONAL combi oven into your kitchen can be a
game-changing move for efficiency. However, improper preparation can lead to
costly and inconvenient setbacks during installation.
The Top 10 Wines in the World
Posted by JES Team on 11/26/2021 to
Bars
The Top 10 Wines in the World (Red Wine, Champagne, & More) What are the top 10 wines? From bubbly sparkling wines to complex reds and crisp whites, there are many great wines on the market. Choosing the right one can be overwhelming and
How to Make a Restaurant Menu
Posted by JES Team on 11/19/2021 to
Restaurant
How to Make a Restaurant Menu Whether starting from scratch or polishing up an existing one, knowing how to develop a restaurant menu is key to profitability. The dishes you create are the heart of your restaurant, and your guests first
The Best Hidden Bars and Secret Restaurants
Posted by JES Team on 11/12/2021 to
Bars
The Best Hidden Bars and Secret Restaurants Hidden bars and secret restaurants, concealed behind secret entrances, offer unique dining and drinking experiences. Discovering a unique spot off the beaten path is exhilarating. You get to be the
15 Non-Food Ways to Use Food Items
Posted by Rachel Schwartz on 2/16/2021 to
Now Ya Cookin'
You might be surprised at how food can be used in non-food ways. Check out this list and find out how else you could be using common food items around the house!
Can Spices Go Bad?
Posted by Rachel Schwartz on 2/9/2021 to
Now Ya Cookin'
Could your spices be bad? Find out how long spices last and the proper way to store them and never use bland spices again!
8 Ways to Prepare your Restaurant for Major Holidays
Posted by Rachel Schwartz on 2/2/2021 to
Restaurant
You'll be surprised at how much goes into preparing for a major holiday event! Find out 8 things you can do to make sure your restaurant is prepared!
The Best Way to Remove Oil Stains from Clothing
Posted by Rachel Schwartz on 1/26/2021 to
Guides
A stray splash of oil can ruin a perfectly good piece of clothing. Learn the best way to get rid of oil stains and save your wardrobe!
Everything You Need to Know About Pizza Stone Care
Posted by Rachel Schwartz on 1/19/2021 to
Now Ya Cookin'
You'd be surprised at how easy a pizza stone is to take care of! Learn how to take care of your pizza stone and never order pizza again!
A Guide to Commercial Food Pans
Posted by Rachel Schwartz on 1/15/2021 to
Restaurant
You'd be surprised by just how useful and versatile food pans can be in the kitchen. Find out the 3 things you should consider when buying commercial food pans!
6 Types of Cookware Finishes
Posted by Rachel Schwartz on 1/12/2021 to
Residential
Did you know your cookware doesn't have to match? Different cookware finishes can meet different cooking needs in the kitchen better than a matching set. Find out which finish your cookware should have!
3 Things to Consider When Choosing a Commercial Mixer
Posted by Rachel Schwartz on 1/5/2021 to
Product Spotlight
Determining the right size mixer for your restaurant, bakery, or business can be a tricky task. Take these 3 things into consideration when choosing your next mixer to find the right one for your business!
Guest Post: How to Customize a Range to Fit your Restaurant's Menu
Posted by Rachel Schwartz on 12/29/2020 to
Product Spotlight
Does your kitchen's range fit your restaurant's menu? Learn about the different commercial range top options and find the best fit for your restaurant!
Gift Giving in 2020
Posted by Rachel Schwartz on 12/15/2020 to
Family
Instead of traditional gift exchanges, surprise loved ones by sending a holiday care package or dropping off a bag of goodies.
2020 Holiday Gift Guide
Posted by Rachel Schwartz on 12/3/2020 to
Family
This holiday season gift loved ones in your life with some new kitchen gadgets they'll love.
5 Ways to Still Celebrate the Holidays in 2020
Posted by Rachel Schwartz on 11/17/2020 to
Family
While the holidays this year may look very different from previous years, it's still possible to celebrate regardless of where you and your loved ones are.
10 Items You Should Never Put in the Dishwasher (And 7 You Can)
Posted by Rachel Schwartz on 11/12/2020 to
Residential
Here are 10 items that should never be put in the dishwasher and 7 items that can.
Prevent Burnout in the Kitchen
Posted by Rachel Schwartz on 11/10/2020 to
Family
Don't get burnt out on cooking. Keep kitchen burnout at bay with these helpful tips!
How to Get Rid of a Stinky Kitchen Sink
Posted by Rachel Schwartz on 10/29/2020 to
Residential
You'll be surprised at how easy it is to get rid of that unpleasant smell coming from your kitchen sink. Find out how to banish bad smells from your sink for good and never have a stinky kitchen sink again!
17 Useful Cooking Substitutions to Know
Posted by Rachel Schwartz on 10/15/2020 to
Now Ya Cookin'
You'll be surprised how useful it can be to know what ingredients can stand in for others when cooking. Read our list and find out what to do the next time you run out of something!
How to Change the Filter in your Refrigerator
Posted by Rachel Schwartz on 10/13/2020 to
Residential
When was the last time you changed the filter in your refrigerator? Learn how to change your refrigerator's filter and how often experts recommend doing it!
10 Spoons Everyone Should Know
Posted by JES Team on 10/6/2020 to
Product Spotlight
Spoons are essential utensils found in every kitchen, serving a multitude of purposes beyond just stirring and scooping. These humble yet versatile tools come in various shapes and sizes, each designed for specific culinary needs.
9 Coffee Makers Every Coffee Drinker Should Know
Posted by Rachel Schwartz on 9/29/2020 to
Product Spotlight
If you love coffee, you should know these coffee makers. Find out how many of these coffee makers you know and add to your coffee knowledge!
The Only Cooking Utensils You Need in Your Kitchen
Posted by Rachel Schwartz on 9/22/2020 to
Residential
Everyone needs a certain amount of cooking utensils in their kitchen, but it can be difficult to know which ones are essential. Check out this guide to see what utensils you need in the kitchen and which ones you don't!
The 4 Types of Commercial Dishwashers
Posted by Rachel Schwartz on 9/17/2020 to
Bars
Dishwashers are a very important part of the overall flow of a commercial kitchen. Check out this guide and find out which type of dishwasher is best for your business!
6 Basic Forks You Need to Know
Posted by JES Team on 8/27/2020 to
Guides
When it comes to fine dining or even casual meals, using the right utensils can
elevate the entire experience. Among the most essential tools on the dining table, forks stand out for their
versatility and practicality.
7 Other Ways to Use Apple Cider Vinegar in the Kitchen
Posted by Rachel Schwartz on 8/25/2020 to
Residential
Apple cider vinegar can be just as versatile as its cousin, white vinegar, in the kitchen.
How to Fix These 14 Common Cooking Mistakes
Posted by Rachel Schwartz on 8/20/2020 to
Now Ya Cookin'
The next time you find yourself making one of these cooking mistakes, try one of these solutions to fix it.
How to Sous Vide the Perfect Steak
Posted by Rachel Schwartz on 8/18/2020 to
Family
Want to cook the perfect steak every time? Learn how to sous vide your steak and get perfection every time!
Bar Glassware 101
Posted by Rachel Schwartz on 8/11/2020 to
Bars
You'll be surprised at how many glasses there are for various alcoholic drinks. Learn more about what glasses are used for specific drinks and become your own bartender!
Choosing the Right Ice Maker for your Business
Posted by Rachel Schwartz on 8/4/2020 to
Restaurant
There are as many options when it comes to ice machine features as there are types of ice. Find out which ice machine is best for your restaurant or business!
Equipment Every Food Truck Needs
Posted by Rachel Schwartz on 7/30/2020 to
Guides
There are a lot of things needed when outfitting a food truck. Check out this guide to help you get started!
The Top Tools Every Grill Master Should Own
Posted by Rachel Schwartz on 7/28/2020 to
Residential
If you love to grill, you know how important having the right tools can be. Find out what tools every grill master should have and what tools you might be missing!
How to Choose the Right Outdoor Furniture for Your Restaurant
Posted by Rachel Schwartz on 7/24/2020 to
Restaurant
Having good outdoor furniture can be paramount for attracting customers during the warmer months. Learn how to pick the right type of outdoor furniture for your restaurant and watch your customers come back again and again.
A Beginner's Guide to Kitchen Knives
Posted by Rachel Schwartz on 7/22/2020 to
Residential
You'll be surprised at how many different knives you can find in a kitchen. Check out this guide to see what ones you absolutely should know (and have)!
Caring for Wooden Kitchen Tools
Posted by Rachel Schwartz on 7/8/2020 to
Now Ya Cookin'
Did you know your wooden kitchen tools could outlast your plastic ones? Find out how to properly care for your wooden cutting boards and utensils and watch them last for years to come!
5 Tips for Creating the Perfect Playlist for your Restaurant
Posted by Rachel Schwartz on 6/26/2020 to
Restaurant
8 Ways Restaurants can Reduce, Reuse, and Recycle
Posted by Rachel Schwartz on 6/24/2020 to
Bars
How to Care for Copper Cookware
Posted by Rachel Schwartz on 6/19/2020 to
Guides
If properly maintained, copper cookware can last for years.
10 Ways to Clean your Kitchen with Lemons
Posted by Rachel Schwartz on 6/12/2020 to
Family
Did you know lemons could be used to clean your kitchen?
When was the Last Time you Deep Cleaned your Kitchen?
Posted by Rachel Schwartz on 6/10/2020 to
Family
We use the kitchen several times a day and wash dirty dishes or clean up spills, but when did you last deep clean your kitchen?
DIY Your Own Disinfectant Wipes
Posted by Rachel Schwartz on 6/5/2020 to
Family
Running out of disinfectant wipes? Make your own!
How to Wash your Face Mask
Posted by Rachel Schwartz on 6/3/2020 to
Health and Safety
You have a face mask, but how do you care for it?
How to Season your Cast Iron Cookware Like a Pro
Posted by Rachel Schwartz on 5/29/2020 to
Now Ya Cookin'
To ensure your cast iron lasts for decades, make sure your cookware is seasoned properly.
How to Avoid Food Waste
Posted by Rachel Schwartz on 5/27/2020 to
Family
Maximize the food in your kitchen and get as much mileage out of them as possible.
Basic Baker's Tools
Posted by Rachel Schwartz on 5/20/2020 to
Now Ya Cookin'
You don't need to be an expert baker to make chocolate chip cookies or banana bread, but it does help if you have a few of the right tools.
Health Tips Restaurant Goers Should Keep in Mind
Posted by Rachel Schwartz on 5/15/2020 to
Restaurant
Keep your Employees and Customers Healthy: Tips for Restaurant Owners
Posted by Rachel Schwartz on 5/13/2020 to
Restaurant
There are several things restaurant owners can do or implement to protect their employees and customers as restaurants begin to reopen.
How to Help Local Businesses Right Now
Posted by Rachel Schwartz on 5/6/2020 to
Family
Guest Post: Planning and Setting up your First Restaurant--Your Comprehensive Checklist
Posted by Rachel Schwartz on 4/29/2020 to
Restaurant
What's in Season This Spring
Posted by Rachel Schwartz on 4/17/2020 to
Family
Get the Most Out of your Food
Posted by Rachel Schwartz on 4/15/2020 to
Family
Create an Easter Feast at Home
Posted by Rachel Schwartz on 4/8/2020 to
Family
Cooking Made Easy
Posted by Rachel Schwartz on 4/3/2020 to
Family
5 Cooking Tips for Those who Don't Cook
Posted by Rachel Schwartz on 3/31/2020 to
Family
Same Ingredients, Multiple Meal Options
Posted by Rachel Schwartz on 3/27/2020 to
Family
Equipment Every Healthcare Facility Should Have
Posted by Rachel Schwartz on 3/25/2020 to
Health and Safety
While having enough masks, gloves, and gowns is paramount for hospitals and other healthcare facilities at this time, having enough other, properly functioning equipment is equally as important.
Restaurant Sanitation from a Restaurant Owner's Perspective
Posted by Rachel Schwartz on 3/18/2020 to
Restaurant
Restaurant Sanitation from a Restaurant Diner's Perspective
Posted by Rachel Schwartz on 3/18/2020 to
Restaurant
Energy Efficient Equipment
Posted by Rachel Schwartz on 3/4/2020 to
Product Spotlight
Rice Cooker vs Insta Pot
Posted by Rachel Schwartz on 2/28/2020 to
Guides
How to Choose Food and Drink Pairings
Posted by Rachel Schwartz on 2/21/2020 to
Now Ya Cookin'
How to Clean your Oven
Posted by Rachel Schwartz on 2/19/2020 to
Residential
Galentine's Day Ideas
Posted by Rachel Schwartz on 2/12/2020 to
Family
Express your Love in the Kitchen
Posted by Rachel Schwartz on 2/7/2020 to
Family
Tea 101: Tea Around the World
Posted by Rachel Schwartz on 1/22/2020 to
Now Ya Cookin'
10 Easy Ways to Step Up your Cooking Game in 2020
Posted by Rachel Schwartz on 1/10/2020 to
Family
What's in Season This Winter
Posted by Rachel Schwartz on 1/8/2020 to
Family
12 Holiday Gift Ideas
Posted by Rachel Schwartz on 12/6/2019 to
Family
Thanksgiving Essentials
Posted by Rachel Schwartz on 11/13/2019 to
Family
Five Ways to Cook Your Thanksgiving Turkey
Posted by Rachel Schwartz on 11/6/2019 to
Family
Tea 101: Loose Leaf vs Tea Bags
Posted by Rachel Schwartz on 10/31/2019 to
Now Ya Cookin'
Tea 101: Tea Flavors
Posted by Rachel Schwartz on 10/11/2019 to
Now Ya Cookin'
Guide to Apples
Posted by Rachel Schwartz on 10/9/2019 to
Family
Canning 101: A Beginner's Guide to Canning
Posted by Rachel Schwartz on 10/4/2019 to
Family
