Same Ingredients, Multiple Meal Options

With so many people staying home to try and slow the spread of coronavirus, cooking at home has become a priority. If you stocked up on a lot of staple ingredients but are now wondering what you can make so that you're not eating the same meal over and over again, we've come up with a few suggestions. For most, the majority of these ingredients will already be on hand and most of the produce can last up to two weeks before it starts to go soft. Specific seasonings may vary.