Reflecting on 2025: Growth, Gratitude, and Gear for the Future with JES Restaurant Equipment
Before the Holiday Rush: Clean Out Your Commercial Fridge Now
The Unsung Heroes of the Kitchen: Oven Mitts and Pot Holders
Classic Grape Jelly Meatballs

Broccoli Cheese Soup with Potato

Frosted Gingerbread Cookies

Holiday Treats for Man's Best Friend

Gift Giving in 2020

How to Make a Graham Cracker Gingerbread House

Spice Up your Gift Giving This Year

2020 Holiday Gift Guide

Thanksgiving Wild Rice

5 Ways to Still Celebrate the Holidays in 2020

Prevent Burnout in the Kitchen

Jack-o-Lantern Bundt Cake

4 Ingredient Homemade Pasta

Pumpkin Spice Pound Cake

How to Sous Vide the Perfect Steak

Tomato Basil Pie

Watermelon Salad

Red, White, Blue Berry Lasagna

Benefits of a Small Kitchen

10 Ways to Clean your Kitchen with Lemons

When was the Last Time you Deep Cleaned your Kitchen?

DIY Your Own Disinfectant Wipes

How to Avoid Food Waste

Classic Banana Bread

How to Help Local Businesses Right Now

Popular Recipes to Make While you Shelter in Place

Back to Basics: Cooking for Absolute Beginners

Brownie Cookies

What's in Season This Spring

Get the Most Out of your Food

Expand your Cooking Skills While Stuck at Home

Create an Easter Feast at Home

Cooking Made Easy

5 Cooking Tips for Those who Don't Cook

Same Ingredients, Multiple Meal Options

Guinness Cheese Dip

White Chicken Chili

Chocolate Dipped Heart Cookies

Galentine's Day Ideas

Express your Love in the Kitchen

Raspberry Nutella Puff Pastry

Pull Apart Cheese Bread with Pepperoni

Sheet Pan Chicken Fajitas

Skillet Chicken Pot Pie

Easy Breakfast Casserole

10 Easy Ways to Step Up your Cooking Game in 2020

What's in Season This Winter

Black-Eyed Pea Jambalaya

Potato Latkes

Oreo Peppermint Bark

Homemade Eggnog

12 Holiday Gift Ideas

Cranberry Sauce

Sweet Potato Casserole

Loaded Green Bean Casserole

Thanksgiving Essentials

Pumpkin Pie

Five Ways to Cook Your Thanksgiving Turkey

Monster Eye Cupcakes

Halloween Cookies

Halloween Swirl Brownies

Guide to Apples

Canning 101: A Beginner's Guide to Canning

Make Your Own Hot Chocolate Mix

Easy Fried Apples

What's in Season This Fall

Tilapia Fish Tacos

Cinnamon Apple Chips

Fresh Peach Pie

How to Pick a Good Watermelon

Kebabs: An Easy, Quick Dinner

Cooking While Camping just got Easier

How to Make Frozen Treats

Summer Mocktails

Easy to Make Summer Drinks

Coffee 101: Types of Roasts

What's in Season This Summer

Every fruit, vegetable, and herb have a natural season.
While we can find almost any type of produce in the grocery store year-round,
buying produce while it’s in season is often cheaper.
How to Make Your Own Ice Cream

What is a Dutch Oven?

5 Things You Need for an Outdoor Party

What are Crepes?

The Customizable Accessories You Didn't Know You Needed

How to Know Which Timer is Right for Your Kitchen
It’s no secret that every good chef needs a great kitchen timer to ensure a delectable meal. Whether you are a residential or commercial chef, purchasing the right kitchen timer is a priority for avoiding over or undercooked meat. The kitchen is a very serious place to be when using electricity, heat, etc. Therefore, timers are a great asset to have to keep from setting your kitchen ablaze from absent-minded cooking habits.
Addressing Food Allergies
Food-based allergies have symptoms ranging from barely noticeable to imminent threat of death. Research suggests that approximately 15 million Americans have food allergies. A 2015 study by the Centers for Disease Control and Prevention found that food allergies in children increased by about 50% between 1997 and 2011. The most common allergen for children is cow’s milk, while the most common allergen for adults is shell fish. Peanuts aren’t the most common allergen for any segment of the population, but they are frequently the most violent. Some are so allergic to peanuts they can’t be in the same room with a peanut butter cookie. Food allergies are increasing in all segments of the population. It’s not clear whether allergies or reliable diagnosis is on the rise, but one thing is certain. The health threat can’t be ignored. Food service is feeling the impact strongly.
Why Do Cakes Sink at Higher Elevations?
When you bake a cake, your ingredients must work together. Cooking chemist Charlie Boss puts it this way:
Classic Chocolate Fountains
Whether you're looking to throw an amazing baby shower, wedding shower, or just to celebrate National Chocolate Day, make it fabulous with a delicious and beautiful chocolate fondue fountain!


