Posted by Daniel on 8/23/2010 to
Now Ya Cookin'

Going through my notes from the "Now Ya' Travelin" trip
I came across this appetizer that will tickle your taste buds.......and confuse
them.
HOT & SWEET
CRACKER SPREAD
Serves:
8 (easily adjustable) Difficulty Level: 1 (of 5) Prep Time: 5 Minutes Ready In:
1 Hour
INGREDIENTS:
•1 cup apricot preserves
•2 tsps. prepared horseradish
•2 Tbsps. Dijon mustard
•freshly ground black pepper
•1 cup cream cheese
PROCEDURE:
•In a medium-size bowl, combine apricot preserves, horseradish,
mustard and black pepper. You can add more horseradish, mustard, and pepper to
taste. Cover and chill this mixture at least one hour or overnight. When ready
to serve, place the cream cheese on a serving plate and pour the apricot
mixture over the cream cheese. Serve with crackers, pita chips, or bagel chips
(We had it with pretzels)
Enjoy,
Chef Phil


