It doesn’t matter how much time you spend preparing a delectable slice of meat if when you cut into your steak and find it still to be tough and like biting into a withered balloon. If you have had this experience before with various types of meats then you could have tried a hand-held meat tenderizer as a nice alternative.
LEM has been a leading manufacturer in meat grinders, mixers, and tenderizers. Meat tenderizers, like the LEM682, have 30 knives that when hand cranked create thin slices of succulent meats with little effort. This product is mounted to a poly board and its chute opens 6-1/4” x 1”. It will tenderize up to 1” thick steaks by simply cranking the handle.
We have a wide selection of LEM products in stock here at J.E.S. Restaurant Equipment.
