Let’s get ready for some Monday Night Football!

QUICK and EASY CHICKEN FAJITAS

Serves: 4 Difficulty Level: 2 (of 5) Prep Time: 5 Minutes Ready In:

INGREDIENTS:

•4 boneless chicken breasts (cut into strips)
•1 Tbsp. canola oil
•2 green, red or yellow bell peppers (cut into strips)
•1 onion, sliced
•1 tsp. cumin
•2 tsps. chili powder
•1 tsp. garlic 
•1/2 cup water or chicken broth

PROCEDURE:

•In a cast-iron skillet, heat the pan until very hot.
•Add the chicken and sauté for 1-2 minutes. Then add the vegetables and stir.
•Add the spices and stir to combine. Next, add the water or stock and stir.
•Cook the chicken for 5-7 minutes until opaque.
Serve on a skillet with tortillas and salsa.

The Corona should already be out....
Chef Phil

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