The staff at J.E.S. Restaurant Equipment would like to extend our thoughts and prayers today (and in the days to come) to our good friend Chef Phil Clark. Chef Phil has recently undergone a successful quadruple bypass surgery, and is currently beginning the recovery period. Everything seems to be progressing well so far, but Phil will still need some time before he can make a full recovery.
Chef Phil has been a partner to J.E.S. since the very founding of the company—all the way back when Eric Smith was still just getting started with his single-truck service business. Since then, Chef Phil has helped J.E.S. expand by hosting in-house cooking classes, creating informative cooking videos, and writing for his own recipe and kitchen advice blog for the J.E.S. website. Although Phil recently relocated to Florida, his presence is still very much felt here at J.E.S. headquarters.
If any dedicated followers or fans of Chef Phil's blog or videos would like to extend their thoughts or get well wishes to Phil during his recovery period, he can be reached by email at [email protected]. We are sure that he would love to hear from everyone right now during his careful recovery. Otherwise, be sure to keep up with all of the latest tips, tricks, and recipes from Chef Phil by following his blog today.
