Call (866) 511-7702 Chat
JES Restaurant Equipment
Product Categories

The Official Blog of JES Restaurant Equipment

How to Properly Clean Aluminum Cookware

Posted by JES Team on 6/1/2018
How to Properly Clean Aluminum Cookware

Aluminum cookware is a popular choice due to its excellent heat conductivity. However, improper cleaning can lead to discoloration and reduced performance. In this blog post, we will guide you through the steps to effectively clean your aluminum pots and pans, ensuring they remain in pristine condition for years to come.

  1. Before diving into the cleaning process, assemble the following supplies: a mild dishwashing detergent, a soft sponge or cloth, a non-abrasive scrub brush, baking soda, vinegar, and a microfiber cloth for drying.
  2. Start by rinsing the cookware with warm water to remove any loose debris. Apply a small amount of dishwashing detergent to your sponge or cloth and gently scrub the aluminum surface, paying extra attention to any stubborn stains. Avoid using abrasive cleaners or steel wool, as they can scratch the aluminum. Rinse thoroughly and dry with a microfiber cloth.
  3. For tougher stains or discoloration, create a paste using baking soda and water. Apply the paste to the affected areas and let it sit for about 15 minutes. Gently scrub the stains with a non-abrasive scrub brush or sponge, then rinse and dry. If the stains persist, repeat the process or try using white vinegar instead of water in the paste.
  4. To remove built-up residue or restore shine, a vinegar soak can work wonders. Fill your sink or a basin with equal parts water and white vinegar. Submerge the aluminum cookware and let it soak for 15-30 minutes. Afterward, scrub the surface with a soft sponge or cloth, rinse thoroughly, and dry.
  5. Prevent future discoloration by applying a thin layer of cooking oil to the clean and dry aluminum cookware. The oil acts as a protective barrier and helps maintain the shine. Simply apply a small amount of oil to a paper towel and rub it over the surface of the cookware.
  6. Never use harsh chemicals, such as bleach or ammonia-based cleaners, as they can damage the aluminum surface. Additionally, avoid cleaning your aluminum cookware in the dishwasher, as the harsh detergents and high heat can cause discoloration and warping.

By following these simple steps, you can effectively clean and maintain your aluminum cookware, ensuring its longevity and optimal performance. Remember to handle it with care, use gentle cleaning methods, and implement regular maintenance routines. With proper care, your aluminum cookware will continue to serve you well for many delicious meals to come.

Add Comment
Blog Home


Popular Posts

Subscribe to our Blog

When you subscribe to our blog you will have extensive guides, articles, recipes, and culinary insights from leading industry professionals delivered right to your inbox.