Lemon and Thyme Grilled Lamb Chops Recipe
The lamb chops are marinated in a mixture of lemon, thyme and olive oil for flavor, then grilled to your taste.

LEMON and THYME GRILLED LAMB CHOPS RECIPE

Serves: 6 Difficulty Level: 1 (of 5) Prep Time: 10 Minutes Ready In: 1 Hour and 20 Minutes *Includes Marinating Time

INGREDIENTS:

1/2 cup olive oil

1/4 cup lemon juice

1 tablespoon chopped fresh thyme

salt and pepper to taste

12 lamb chops

PROCEDURE:

Stir together olive oil, lemon juice, and thyme in a small bowl. Season chops with salt and pepper to taste. Place lamb chops in a shallow dish, and brush with the olive oil mixture. Marinate in the refrigerator for 1 hour. Preheat grill for high heat. Lightly oil grill grate. Place lamb chops on grill, and discard marinade. Cook for 10 minutes, turning once, or to desired doneness. 

Enjoy,

Chef Phil

I would suggest some garlic mashed potatoes and sauteed green beans to complete this meal.

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